OPENSOURCE

Magnesium combined with malic acid, a natural compound found in fruits like apples. This unique pairing creates one of the most bioavialable forms of magnesium, with studies showing up to 40% better absorption than magnesium oxide. This form excels at supporting energy production and muscle recovery.

Magnesium combined with glycine, an essential amino acid that acts as anatural calmingneurotransmitter. This form has up to 80% absorption and genteleness on the digestive system. The glycine helps transport magnesium directly to cells while providing additional benefits forsleep qualityand nervous system functioning.

Magnesium combined with taurine, an amino acid that plays a crucial role in neurotransmitter function and brain health. Magnesium taurate crosses the blood-brain barrier, supporting mental clarity and cognitive function. Studies indicate high bioavailabiility, with absorption rates around 65-70%.

Sources from ancient sea beds in the Himalayan mountains, crystallized over 250 million years ago and protected from modern environmental contaminants. This contains a natural spectrum of over 84 trace minerals including Boron, Selenium, Manganese, Zinc, and Phosphorus.

Potassium combined with citric acid, creating a highly bioavailable form that excels at supporting pH balance and hydration at the cellular level. Studies indicate absorption rates of up to 90%, making it one of the most efficient forms for maintaining optimal potassium levels.

Unlike artificial sweeteners, stevia is extracted from natural plant compounds called steviol glycosides, which are up to 300 times sweeter than sugar. This zero-calorie natural sweetener has a glycemic index of zero, meaning it won't spike blood sugar levels. Research indicates stevia may actually support healthy glucose metabolism, setting it apart from artificial alternatives.

Derived entirely from plant sources like fruit and botanicals. Unlike artificial flavors created in labs from synthetic chemicals, natural flavors are extracted from real food sources. Each flavor component must meet our strict criteria:no artificial preservatives, no synthetic carriers, and no artificial solvents.We specifically select flavors that use only natural extraction methods and organic compounds to create their taste profiles.